Hope that helps! Das Angebot an Gerichten fernab von den eigenen vier Wänden fällt für Veganer in der Regel relativ spärlich aus. Aw, thanks so much for your kind words, Courtney! 5-10 Minuten kross braten. Hellas! One of my readers let me know that both the one in water and the one in brine are essentially the same thing so you are good. But, while that’s cooking and then baking, you’re making your tzatziki, shredding lettuce and slicing the tomatoes, radishes and cucumbers, so by the time the mushrooms/artichoke mix is ready, everything else is ready to go and the whole thing comes together. The only thing I would say is that freezing tends to dull flavours so that’s something worth being aware of. I used to compost them, but now I just chop them up really small and return them to the pan. Würzig, deftig und ideale Grundlage für lange Nächte! I am so happy to hear that it went down so well with you. Ania, I need your expertise 🙂 we are having my (not yet vegan) bf’s annual BBQ next week and I’m doing the vegan food. Thanks for the awesome recipe! Thank you so much, that’s lovely to hear and what a great shortcut (I would totally do that to but there are no vegan products like that where I live) Ania, These were great – followed the recipe for the Jackfruit as listed, though we used our own quicker version of tzatziki just to save some time, Thanks, Shelly! Dezember 2020. Just before serving, warm pitas up in a low oven. I’m not sure of a replacement. Hope that makes sense, but feel free to override me, of course. Seitan makes a superb stand-in, and the shortcut creamy cucumber dressing gives the entire enterprise a refreshing zip. Sure! It has a wonderful smoky flavor that combines with the tzatziki and crisp veggies to create a perfect contrast of flavors and textures. Finally made this today! Much appreciated. Tolles Rezept! I would test it on a small sample on a griddle pan first so that you can be sure that they’ll knock the socks off all the omnis at your barbie 🙂 Good luck and let me know how you got on! This recipe was OUTSTANDING!!!! Simmer the mixture gently for another 10-15 minutes and then allow it to cool down. Thanks so much for your kind words, Sarah! Made this last night! I like throwing some rosemary in the potato’s before I cook them, and serving the gyros with some tofu feta. I’m delighted to hear that Linh – thank you! Sehr geniales Rezept! Well, the reason I suggest that is that having so much stuff in the oven all at once will increase the overall humidity and hinder the process of rendering things crispy – especially when it comes to getting crispy fries. Hier findest du ein einfaches und schnelles Rezept mit dem du im Handumdrehen aus einfachen Kräuterseitlingen ein leckeres Gyros zauberst. I’ll be honest with you, I have not yet tried freezing it so I am not 100% sure, but I am guessing that it will be fine. Allerdings ohne Ketchup und das Gyros-Gewürz habe ich aus Paprikapulver, Rosmarin, Thymian, Origano Salz und Pfeffer selber gemacht. Ist das Gyros … Thank you! Thanks for sharing!! Lol. I’ve found that the Aldi cans are really good – they have very few of the hard middle fibres. How to Store Vegetarian Gyros Once assembled, the gyros … 🙂. 🙂, Thanks Sarah, that’s lovely to hear 🙂 Hope you’ll enjoy other recipes just as much! Thank you, Ania for your endless creativity when creating your dishes, your photographs are simply stunning and the food is always delicious! To turn this Vegetarian Gyro into a Vegan one, all you need to do it use unsweetened cashew or almond yogurt instead of regular yogurt, and also skip the feta cheese. Tzatziki jeweils auf Ober- und Unterseite streichen. Please do us a favor and rate the recipe as well as this really helps us! x Ania. This is a summary of the process to go along with the process photos. Thank you. I never thought I would create a vegan version of this dish as gyros is quintessentially a meat-lover’s choice, but it turns out that the mighty jackfruit has made it totally possible 🙂 . Thank you! It Looks like meat, it tastes like spicy Gyros and ist waayy more healthier than actual meat! Die passenden Rezepte erreich ihr über die eingefügten Links. I hope it hits the spot! Awesome food…a huge family success. we made this deliciious Gyros and all I can say is “Brilliant!” About Me →. Please do us a favor and rate the recipe as well as this really helps us! Then add some lettuce, cucumber, radish and cherry tomatoes. Add the tomato paste and mix in until well mixed. The jackfruit came alive with all of the ingredients. Fill with lettuce, cucumber, tomato, onion, baked jackfruit pork and warm potato fries. I am so happy to hear that you found it both easy and flavourful! Im Supermarkt und in Bioläden findest du fertig mariniertes veganes Gyros. Dazu kannst du Reis oder ein Fladenbrot geniessen. *Nutritional information excludes the vegan tzatziki. The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. I look forward to Sunday dinner. Just a couple of elementary questions: 1) your link goes to a particular brand; I saw there were a couple of other brands with varying (& less expensive) prices. 😍, That’s fantastic to hear! How would I prepare it? To die for. Then add in crushed garlic, cumin, cinnamon, ground cloves, black pepper and dried oregano and sauté for a minute until the spices are well mixed with the onions. On the bright side, I now have about 5 cans of jack fruit in brine, so I’ll make your gyros some time this month, yay 🙂, How could you?… 😉 Sure thing, I’m sure your jackfruit won’t go to waste 😉 x. I have to say that this recipe looks amazing, one of the best pita wraps I’ve ever seen. I made this recipe last night and I am telling you this is delicious! Place in the fridge overnight to intensify the flavour. The caramelization of the filling after 25 minutes in the oven was incredible! Vom Kreisel auf den Teller. Rude or insulting comments will not be accepted. Ania, My pleasure, that’s lovely to hear! I never thought I would create a vegan version of this dish as gyros is quintessentially a meat-lover’s choice, but it turns out that the mighty jackfruit has made it totally possible 🙂 . This recipe is perfect timing. And absolutely, rosemary and potatoes are such an irresistible flavour pairing and tofu feta sounds awesome, I must make it too soon – thanks for the idea. It's a space where I want to show you that creating delicious plant-based food isn't actually hard at all. I never thought I would create a vegan version of this dish as gyros is quintessentially a meat-lover’s choice, but it turns out that the mighty jackfruit has made it totally possible 🙂 . My wife however does not like mushrooms, can you imagine a substitute for mushrooms so she could enjoy this with us? In eine kleine Pfanne etwas Öl stark erhitzen. Wir machen uns also das Gyros ganz leicht zu Hause und löffeln selbstgemachten Tzatziki dazu. The tzatziki sauce was so good; the teenagers were dipping corn chips into it prior to dinner! Die köstliche und zu 100 % natürliche Jackfruit kennt in ihrer Anwendungsvielfalt nahezu keine Grenzen ... Rezepte. I simply make two holes in the tin (one at the opposite end of the lid to the other) and that allows me to drain it well. Heat the oven to 200° C / 390° F (fan function) and line a baking tray with a piece of baking paper. Season with fine sea salt and dried oregano. I will certainly be making this again. A gyro is a Greek dish that is traditionally meat based so for these vegan gyros we decided to use a fabulous mushroom and artichoke mix as the ‘meat’ part of the recipe. Ania. Adopting a plant-based diet has been the best decision I've made and that's how this blog was born. Dieses REWE Rezept zaubert dir ein Stück Griechenland Nachhause. Dezember 2020 1. Wir stellen Ihnen das Rezept aus dem "Vegan to go"-Kochbuch vor. Gyros Pita vegan – Urlaubsfeeling inclusive Gyros Pita (vegan) – ein Klassiker, der das Urlaubsfeeling quasi mitliefert. Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan. I’m looking forward to trying more of these recipes in the future! As you probably know, in Greek restaurants it is difficult or impossible to find something vegan… Fields marked as * are mandatory. Denn tatsächlich beschreibt der Begriff "Gyros" im Griechischen den Kreisel, mit Blick auf die Küche einen sich um die eigene Achse drehenden Spieß. Das Fladenbrot vierteln, die Viertel aufschneiden. The key is to purchase young / green jackfruit, not the sweet one in syrup. Wenn du deine Gyros-Grundlage selber machst und marinierst, kannst du jedoch unnötige Inhaltsstoffe vermeiden. Your recipe says 2 tins. Then add lettuce, cucumber, radish and cherry tomatoes. Thanks so much for your kind words, Tanya! Storing: If you have leftovers then keep the ingredients in separate containers in the fridge and then assemble the next day. marinated grilled tofu, fresh veggies, topped with 10 minute tzatziki sauce and wrapped in a warm pita! Deshalb habe ich mich an ein veganes Gyros heran gewagt. Hi, I'm Ania. Gyros ist ein traditionelles, griechisches Gericht. Weshalb es von nun an mehr von dieser Sorte Rezepte geben wird! I never thought I would create a vegan version of this dish as gyros is quintessentially a meat-lover’s choice, but it turns out that the mighty jackfruit has made it totally possible 🙂 . As promised, today I bring you another Greek-inspired recipe that goes well with Tuesday’s tzatziki recipe. For heartier appetites, a serving would be 2 gyros; one is filling enough for moderate appetites or when other dishes are to … Dieses REWE Rezept zaubert dir ein Stück Griechenland Nachhause. Das perfekte Tofu-Gyros-Rezept mit Bild und einfacher Schritt-für-Schritt-Anleitung: Tofu in dünne Streifen schneiden. Gyros kurz in wenig Öl anbraten. Hope you’ll give them a go 🙂 Ania. Die besten Gyros mit Reis Rezepte - 43 Gyros mit Reis Rezepte und viele weitere beliebte Kochrezepte finden Sie bei kochbar.de Ania. And thank you for taking the time to rate the recipe – much appreciated! So I hope it will turn out ok, i’ll make it again the right way soon. Required fields are marked *, Rate this recipe Never figured it out in time and it spoiled. Jetzt ausprobieren mit ♥ … Jackfruit is amazing – I only started using it this year as I had trouble getting it here, on my little island and I’m in love. Hope that helps! Oh my days! This jackfruit mixture was AMAZING. Halifax Mushroom Donair.